Food Safety Training

IMS provides expert training in conjunction with SQT Training Ltd – QQI registered training centre.
IMS is a registered CIEH Training Centre.
Courses have been extensively researched and developed for the following areas.

Denis Kiely is a Qualified Lead Instructor in Preventive Controls for Human Food and as such qualified to deliver PCQI training (FSMA).

  • NEW 2020 : Covid-19 Mitigation Strategy for the Food Industry
  • Food Safety Culture
  • Food Fraud – TACCP – VACCP
  • Foods Safety Auditing
  • BRC
  • Food Safety Standards
  • Instructor Skills
  • Food Allergens
  • Food Hygiene
  • ISO 22000
  • Crisis Management Planning covering TACCP (Threat Assessment Critical Control Points), PAS 96, Biovigilance and Bioterrorism,Food Defence
  • Risk Assessment
  • Food Safety Legislation
  • Preventive Control Qualified Individual (PCQI)

To view course brochures or to inquire about a booking please contact SQT Training Ltd., on ++353 (0)61 339040

or Contact IMS