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  • IMS is an Irish Food Safety Management Consultancy Company operating since 1996.
  • Based in Ireland, IMS specializes in Food Safety and Quality Management Systems development and implementation.
  • We provide Food Safety Auditing services both Internal and External ensuring compliance with best practice standards both National and International.
  • IMS also delivers Food Safety Training in conjunction with SQT Training (QQI registered training centre) to manufacturing, retail and catering sectors.
  • IMS is a registered CIEH Training Centre

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Food Safety Training

IMS provides expert training in conjunction with SQT Training Ltd – QQI registered training centre.
IMS is a registered CIEH Training Centre.
Courses have been extensively researched and developed for the following areas.

Denis Kiely is a Qualified Lead Instructor in Preventive Controls for Human Food and as such qualified to deliver PCQI training (FSMA).

  • Food Safety Culture
  • HACCP
  • Food Fraud – TACCP – VACCP
  • Foods Safety Auditing
  • BRC
  • Food Safety Standards
  • Instructor Skills
  • Food Allergens
  • Food Hygiene
  • ISO 22000
  • Crisis Management Planning covering TACCP (Threat Assessment Critical Control Points), PAS 96, Biovigilance and Bioterrorism,Food Defence
  • Risk Assessment
  • Food Safety Legislation
  • Preventive Control Qualified Individual (PCQI)

To view course brochures or to inquire about a booking please contact SQT Training Ltd., on ++353 (0)61 339040

About

  • IMS is an Irish Food Safety Management Consultancy Company founded by Denis Kiely and operating since 1996.
  • Based in Ireland, IMS specializes in Food Safety and Quality Management Systems development and implementation.
  • We provide Food Safety Auditing services both Internal and External ensuring compliance with best practice standards both National and International.
  • IMS also delivers Food Safety Training in conjunction with SQT Training (QQI registered training centre) to manufacturing, retail and catering sectors.
  • IMS is a registered CIEH Training Centre
  • Denis Kiely is a Qualified PCQI  (Cert a1e9e90b) and a Qualified Lead Instructor (Cert 31bf87e2) in FSMA Preventive Controls for Human Food

Blog

BRC Food Safety Standard expected changes to Issue 8

In 1998 the British Retail Consortium (BRC) developed and introduced the BRC technical standard and protocol for companies supplying retailer branded products.  BRC Global Standard for Food Safety. The current standard was published January 2015 with Issue 8 coming out in August 2018.  BRC Food Safety Issue 8 : Time Lines January 2018 – standards wording …

Food Safety Culture

Food Safety Culture : There is no doubt that Food Safety Standards have improved significantly over the past twenty years in all sectors of the supply chain driven primarily by major product recalls, GFSI and retailer standards.  Large multinational food manufacturers have also driven improvements through increased expectations of the upstream supply chain. Figure 1: …

PCQI

Preventive Controls Qualified Individual The Food Safety Modernisation Act (FSMA) is the most significant change to US Food Safety legislation in over 70 years.  The act was signed into law by President Obama in 2011.  FSMA is in response to numerous food poisoning incidents that have occurred in the US over the past ten years.  …

Contact

Office ++353 (0)21-4876802

Mobile ++353 (0)86-2684066

Address : 28 Woodberry, Greenfields, Ballincollig, Co. Cork, Ireland

email : info@industrialmanagmentsystems.ie